Wooden Carving Boards

Our large wooden carving boards make the best cutting boards for meat! They have extra added features which make carving easier such as the size of the board, a drip tray or channels to catch the juices, a solid construction to handle carving and chopping with sharp utensils and knives, and are often also a centrepiece board that is both stylish and functional. They are ideal for carving all types of meat including roast lamb, beef, pork, chicken and also slow cooked dishes. Carving boards with juice lanes can also be used for cutting up fruit so the juices don’t run onto your benchtop or floor.

These heavy duty boards can handle hard work in the kitchen, including carving and chopping, but also look great as a feature piece when you are serving up a roast to your family or guests. Our thick end grain butcher blocks are also perfect for your countertop.

Roast Carving Board

The specialist Mudgee Carving Board has many ideal features for carving including spikes, or mini pyramids to hold your roast whilst carving, channels to hold all those delicious juices which are such an important part of serving a roast, and a solid construction to ensure longevity.

Carving Boards are ideal Father’s Day gifts. It is often so hard to find a present for Dad, but a carving board will always make him happy and when cared for, Wild Wood carving boards will last a lifetime.

All the carving boards we develop have a distinct design element borne out of beautiful quality, stylish performance and practicality. We use acacia wood for all our carving boards as it is a hardwood, has a rich grain with vivid hues, a natural resilience to water, and holds antibacterial properties – making it the best material for cutting meat.

Try one of our wooden carving boards, we guarantee you won’t be disappointed.